Wednesday Night Dinner
Join us on Wednesday nights between 4:00 and 5:45 p.m. at the Hampton Campus for a time of fellowship in the Dining Hall and Café. Dinner in the Dining Hall is $6.00 per person and is served with salad, bread and dessert. We now also serve a chicken tender meal which includes three sides and a drink for $6.00. A pizza meal is available, which is one slice of pizza, with three sides and a drink for $6.00.
Don’t forget to check out our new chef-created salads: blackened chicken with corn and black bean salsa, baby crimini mushrooms, cherry tomatoes, and candied almonds, served with a chipotle ranch. These are served with one side and and a drink for $8.00. Blackened chicken is always available, but there will also be a second chef’s choice option for the salad, either smoked salmon, grilled shrimp, grilled steak, or fresh ahi tuna.
A Kid’s Meal is available each week for $4. After dinner, we encourage you to attend our Wednesday night activities.